Pub with separate restaurant
Reputedly a smugglers’ pub and dating from 1380, this attractive thatched pub has been in the same family for over 75 years. Its thick stone walls house a labyrinth of rooms with stone floors, wooden beams and open fires adding to the character and making the pub a tourist attraction for ale and food lovers alike. Up to five ales and award-winning food are served in the bar and the restaurant. The guest beer and cider are often locally produced.
Historic Interest
Grade II listed.
One star - A pub interior of special national historic interest
Listed status: II*
What you see here dates mainly from the 1960s when a simple two-bar pub (the present snug and front room) in a mid-16th century building was greatly expanded. This included bringing into pub use what is now the (very authentic looking) public bar. An excellent example of how to extend a pub in a characterful manner.
The Blue Anchor is included in this guide as an excellent example of how to successfully expand a genuinely old building by retaining separate room divisions with the result that it is a pub of great character. In the same family ownership for nearly 70 years, this thatched pub has been authoritatively dated to the mid 16th century and has a layout of six rooms around a central bar. However, it has only been like this for just over 50 years, when more of the building was converted into public rooms - the oldest items inside are the settles and 19th-century chairs. Prior to the early 1960s it consisted of just two rooms with beer served from barrels on a stillage. The snug at the front has a low stone doorway and ancient ceiling using horsehair. The front lounge has a modern counter and here you can see beams that were replaced following a major fire in 2004. The public bar situated to the right of the main door is the most traditional of the rooms with its flagstone floor, beamed ceiling, old inglenook fireplace and high backed settle; however this room has only been in use for just over 50 years, which is the date the bar fittings were added. A flat-roofed extension added in the early 1960s created the long bar and two rooms at the rear which have old settles. A restaurant accessed by a staircase at the rear was added in a further extension in 1984.
This Pub serves 2 changing beers and 3 regular beers.
Blue Anchor, East Aberthaw
A Celebration Of Welsh Pub Heritage Real Heritage Pubs of Wales is a guide to a remarkable and varied collection of pubs with the best and most interesting interiors in the whole of Wales. It is CAMRA’s pioneering initiative to...