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Pied Bull, Farningham

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High Street, Farningham, DA4 0DG (View on Google Map)
(01322) 862125
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Comfortable 16th century house originally built as a coaching inn on the main London to Dover Road, which has since been bypassed (twice!).

Historic Interest

Coaching inn dating from 1587 or earlier

Information for this venue is provided by the Gravesend & Darent Valley Branch Branch of CAMRA
Previous Names
Pied Bull 1587-1688; Bull until 1972
Local Authority
Sevenoaks District
Last updated
18/03/2023
Last surveyed
16/11/2015
Leasehold owner
unknown
Freehold owner
Red Star Pub Company
Pub ID
GRA/0159
Asset of Community Value
Monday
Noon - 11:00pm
Tuesday
Noon - 11:00pm
Wednesday
Noon - 11:00pm
Thursday
Noon - 11:00pm
Friday
Noon - Midnight
Saturday
Noon - 11:00pm
Sunday
Noon - 10:30pm
Monday
Noon - 9:00pm
Tuesday
Noon - 9:00pm
Wednesday
Noon - 9:00pm
Thursday
Noon - 9:00pm
Friday
Noon - 9:30pm
Saturday
Noon - 9:30pm
Sunday
Noon - 6:00pm
TasteMatch

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Current beers

This Pub serves no changing beers and 3 regular beers.

Regular and recently seen

Greene King - IPA TasteMatch Prediction

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GREENE KING IPA PUMP CLIP FRONT
Greene King - IPA Session Bitter • 3.4% Spotted twice.
GREENE KING IPA PUMP CLIP FRONT
Greene King - IPA

This beer is served regularly and Spotted twice. at Pied Bull, Farningham.

ABV 3.4%
Dispense Handpump
Style Session Bitter
Colour
Vegan No
Gluten Free No

Wainwright - Gold TasteMatch Prediction

View beer
Wainwright - Gold
Wainwright - Gold Session Golden Ale • 4.1%
Wainwright - Gold
Wainwright - Gold

This beer is served regularly at Pied Bull, Farningham.

ABV 4.1%
Dispense Handpump
Style Session Golden Ale
Colour
Vegan No
Gluten Free No

Courage - Directors TasteMatch Prediction

View beer
Courage - Directors
Courage - Directors Premium Bitter • 4.8%
Courage - Directors
Courage - Directors

This beer is served regularly at Pied Bull, Farningham.

ABV 4.8%
Dispense Handpump
Style Premium Bitter
Colour
Vegan No
Gluten Free No

Your scores

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Champion Beer Of Britain Award

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Nominations are now Open

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Judging for the competition takes around a year, starting with individual nominations from CAMRA members and tasting panel nominations, leading to a series of rigorous regional heats adhering to a strict blind tasting policy.

Facilities
Lunchtime Meals Lunchtime Meals
Evening Meals Evening Meals
Live Music Live Music
Open mic nights monthly
Garden Garden
Family Friendly Family Friendly
Disabled Access Disabled Access
Through side door
Parking Parking
Dog Friendly Dog Friendly
In the bar
Events Events
Quiz evening Mondays
Restaurant Restaurant
40 covers
Smoking Smoking
Shelter in garden
Wi Fi Wi Fi
Features
Cask Ale Cask Ale
Transport
Close to bus routes
Go Coach Hire: 2, 429

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