Reopened in January 2025 as the Dark Horse.
Co-founder Stephen Tozer said: “The Dark Horse is an ode to London. It’s an unpretentious boozer bringing together beautiful Victorian architecture, one of the world’s most exciting, diverse music scenes, great English food and cold cold beer".
Vintage pub classics include fish and chips, lamb shank hot pot, fresh pies, bangers and mash, prawn cocktail and rarebit crumpets. Sunday roasts include dry aged Hereford sirloin and Hampshire pork belly.
Check Instagram for latest live music and events.
The walls are decorated with a curated collection of original music art and photography referencing the London and Camden music scene.
Dark Horse, London
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