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Situated just off the main road by the old ferry ramp, the views of the loch and mountains are spectacular. The hotel entrance is adorned with the many awards and nominations for its food over the years and is a foodies paradise!
The crystal clear waters you can see from your table yield all of the seafood that is served. The venison is wild, and not farmed, and the lamb and beef are all local.
During the high season food is available all day from 8am until 9pm, with breakfast from 8 to 10, lunch 12 to 3 and dinner 6 to 9, although bar snacks and tea and coffee are available all day
With the hotel being on the North Coast 500 route, the 11 rooms, and 'Willie's Hoose', are normally booked months in advance.
No plans to stock real ale in 2025.
Although well signposted, if you travel over the Kylesku bridge from Ullapool you have missed the right turn, but it is worth pulling into the car park not just to turn around, but to get out and admire the sweeping grace of the bridge before retracing your steps
Please note:- Closed from the end of November to mid February. Please phone ahead!
https://www.instagram.com/kylesku_hotel/
[Update 26 Jun 2024: No real ale and no sign of hand pumps.]
Source: Regional
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