This Pub is Closed Long Term
Currently closed.
Saved from becoming a house in 2011 with a concerted effort by a local campaign, the Whitmore Arms became the Muddy Duck after being purchased by a local businessman. Retaining the previous landlord as their cellar expert, good quality real ale flows from four handpumps and one gravity-fed cask. The pub has a reputation for good quality food with seasonal menus and there is an extensive wine list. There is a large garden area at the rear. The pub has an Aunt Sally team in the summer season. Walkers welcome.
This Pub serves 2 changing beers and 4 regular beers.
Session Bitter
This beer is served regularly.
Session Pale Ale
This beer is served regularly.
Session Bitter
This beer is served regularly.
Session Bitter
This beer is served regularly. Often on gravity
Source: National
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