Pubs & Clubs
Events
Beers & Breweries
Pubs & Clubs
Events
Beers & Breweries
Join Us

Welcome to North Sussex

There’s always something to get involved in at CAMRA – locally, regionally or nationally. If you enjoy beer, pubs and meeting new people then get involved, with a local CAMRA branch.

North Sussex

Popular Towns

Crawley

Horsham

East Grinstead

Forest Row

Billingshurst

Lower Beeding

West Hoathly

Handcross


Pubs & Clubs

Explore the best pubs and clubs in our branch. Find your next favourite spot for exceptional real ale and unforgettable atmospheres.

From historic pubs to local members’ clubs, discover the heart of the branch's community social scene.

View All
Ardingly Inn, Ardingly. (Pub, External, Key). Published on 23-12-2012
Ardingly Inn
Pub, in Ardingly
3 Regular Beers
Gardeners Arms, Ardingly. (Pub, External, Key). Published on 24-12-2012
Closed • Opens at 11:30am
Gardeners Arms
Pub, in Ardingly
2 Regular, 1 Changing Beers
Maypole Inn, Ashurstwood. (Pub, External, Key). Published on 24-12-2012
Closed • Opens at 2:30pm
Maypole
Independent Pub, in Ashurst Wood
1 Regular Beer
Three Crowns, Ashurstwood. (Pub, External, Key). Published on 24-12-2012
Closed • Opens Wed at 12:00pm
Three Crowns
Pub, in Ashurst Wood
1 Regular Beer
Cowdray, Balcombe. (Pub, External, Key). Published on 24-12-2012
Closed • Opens in 42 minutes
Cowdray Arms
Pub, in Balcombe
2 Regular, 1 Changing Beers

Breweries

Embark on a journey through the local breweries that are the backbone of our branch's ale heritage.

Discover small-batch artisans and historic establishments crafting exceptional real ale, cider, and perry.

View All
Old Rudgwick Brickworks, Lynwick Street, Rudgwick, RH12 3UW
The New Brewery, Stane Street, North Heath, RH20 1DJ
Unit 24b, Bluebell Business Estate, Sheffield Park, TN22 3HQ
Pole Barn, Church Lane Farm Estate, Lower Beeding, RH13 6LU
Brookhouse Farm, Hooklands Lane, Shipley, Horsham, RH13 8PY

Latest News from South East

Steamed mussels with Burning Sky Petite Farmhouse Beer

When I am researching for these recipes, I try to follow the basic rule to use a beer that is great as both an ingredient and when drunk alongside the dish. Sometimes the beer flavours are more forward in the food and in others it adds depth, complexity and it may help tenderise the ingredients when used as a marinade. I believe beer is far more versatile as an ingredient in cooking than wine. There is an Italian saying, “what grows together goes together” about matching food and wine. I think you can also use this maxim with regional beer styles.

Read more
© Campaign for Real Ale 2023 - 2025 (ce-10)
Home