Additional resources for our campaigners
Our campaign resources aim to provide you with a wide range of information and materials you’ll need to become a fantastic campaigner for pubs, beer and cider!
Saving Your Local Pub
A comprehensive toolkit for campaigners covering saving your local pub.
This document produced by Poppleston Allen gives an outline of the new legal requirements for hospitality businesses in England. It covers the 10pm curfew and table service.
This document, produced by the BII, gives an overview of the new ‘rule of six’- which applies from 14 September. It provides links to information for England, Wales, Scotland and Northern Ireland. It also covers group bookings, and what pubs need to do for Test and Trace- which will be a legal requirement from 18 September.
Licencees might also find the review of changes produced by Poppleston Allen helpful. It can be accessed here.
This document gives an overview of the government resources currently available to pubs affected by COVID-19. It covers information for the UK as a whole, as well as resources available specifically in England, Scotland, Wales and Northern Ireland. This represents our understanding of the current situation, and will be regularly updated to reflect any changes.
This document, produced by the RNIB, gives guidance on how the hospitality sector can support blind and partially sighted customers with social distancing measures.
This document gives further guidance on submitting a nomination for a club to be included in the register of clubs with important historic interiors. It covers the information required for a nomination, criteria for inclusion, and details of how the criteria will be applied.
This factsheet produced by the Pubs Code Adjudicator gives guidance on whether a trigger event has occurred as a route to requesting a Rent Assessment or Market Rent Only option. It is not a substitute for the Pubs Code legal framework, and should only be used by tied tenants to support understanding.
You may find it helpful to take independent professional advice before making any decisions that may affect you and your business.
This document from UKHospitality covers hospitality as a whole, rather than pubs specifically, and provides operational advice and risk assessment considerations. It also contains several template documents. Please note that the information relates to Scotland only.