Nestled near the duckpond in a charming South Downs village, this 18th-century inn is a privately owned free house. The wooden floors and log fire make the large bar/restaurant extremely welcoming. It is renowned for good food, using local seasonal produce and seafood. (Sun lunch time booking essential). There is a large walled garden to the rear.
This Pub serves 2 changing beers and 1 regular beer.
Only one in Winter
Changing beers typically include: Bowman (varies) , Firebird (varies)
Source: Local
Cask Ale
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