A bar above an "indie food hall".
A converted haberdasher's shop, where the bar opens at noon, the ground floor serves as an "indie food hall". More interesting is the first floor, where a cavernous hall contains a wine bar and beer bar, the latter run by the Fauna Brewery of Arundel. Real ale is available in the form of membrane kegs. You are able to take your beer downstairs to the eateries and vice versa.
This Pub serves 1 changing beer and 0 regular beers.
Ghost at the Feast, Chichester
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