A 16th-century pub with inglenook fireplaces in each of its two bars. The restaurant to the right displays part of an original wattle and daub wall behind glass. A covered and heated patio and the garden are accessed through bifold doors. Some tables are also provided at the pub front. The garden has petanque pitches. Good food is available daily plus the popular Sunday roasts. A jazz evening is held on the first Thursday in month. Ramblers are welcome.
This Pub serves 1 changing beer (May be a local or from further afield) and 3 regular beers.
Duke of Wellington, Ryarsh
Source: National