Pubs & Clubs
Events
Beers & Breweries
Pubs & Clubs
Events
Beers & Breweries
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CAMRA - Campaign for Real Ale logo

Welcome to Cornwall

There’s always something to get involved in at CAMRA – locally, regionally or nationally. If you enjoy beer, pubs and meeting new people then get involved, with a local CAMRA branch.

Cornwall

Popular Towns

Falmouth

Newquay

Penzance

Truro

St Ives

St Austell

Looe

Bude


Pubs & Clubs

Explore the best pubs and clubs in our branch. Find your next favourite spot for exceptional real ale and unforgettable atmospheres.

From historic pubs to local members’ clubs, discover the heart of the branch's community social scene.

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(Pub, External). Published on 23-07-2013
Open
Queen's Head
Independent Pub, in Albaston
1 Regular, 3 Changing Beers
(Pub, External). Published on 05-06-2015
Open
Old Ferry Inn
Independent Pub, in Bodinnick
3 Regular, 1 Changing Beers
(Pub, External, Key). Published on 19-06-2014
Open
Inn on the Shore
Punch Pubs & Co Pub, in Downderry
1 Regular, 1 Changing Beers
(Pub, External). Published on 02-10-2014
Open
Borough Arms
Pub, in Dunmere
4 Regular, 1 Changing Beers
(Pub, External, Key). Published on 05-05-2022
Open
Quarryman Inn
Independent Pub, in Edmonton
2 Regular, 2 Changing Beers

Breweries

Embark on a journey through the local breweries that are the backbone of our branch's ale heritage.

Discover small-batch artisans and historic establishments crafting exceptional real ale, cider, and perry.

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c/o Mason Brewery, Threemilstone Industrial Estate, Truro, TR4 9LD
The Shipyard, Porthleven, TR13 9JY
Units 24 & 25, Bude-Stratton Business Park, Bude, EX23 8LY
End Unit, Badger's Cross Farm, Badger's Cross, Penzance, TR20 8XE
Trewiston Lane, St Minver, Wadebridge, PL27 6PY

Latest News from South West

Brewer turns clock back for celebration beer

St Austell is celebrating its 175th anniversary with the release of 1851, a special-edition commemorative ale brewed to mark the year the brewery was founded. Created using brewing records from the brewery’s archive, 1851 draws inspiration from a recipe first produced to celebrate St Austell’s 150th anniversary. The original recipe was recorded by former brewer Merv Westaway in handwritten journals.

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