Our campaign resources aim to provide you with a wide range of information and materials you’ll need to become a fantastic campaigner for pubs, beer and cider!
Our campaign resources aim to provide you with a wide range of information and materials you’ll need to become a fantastic campaigner for pubs, beer and cider!
Black Flag began brewing in 2013 and relocated to Perranporth in 2019. A new eight-barrel plant was installed in 2020 and the brewery began producing a wider range of beer styles using organic malts. All beers are unfined and unpasteurised, available in cans, bottles and kegs. Growlers of draught keg are sold or refilled in the taproom where wood-fired pizzas are a popular eat in or takeaway.
1 Regularly Produced Beers
Black Flag - Nancarrow Barn Ale
Produced: On Demand Only
Perranporth
Session Bitter
ABV: 4%
Selected Beer - Black Flag - Nancarrow Barn Ale
Black Flag - Nancarrow Barn Ale
Easy drinking tawny ale brewed with Cascade and challenge hops giving a balance of nectarine and biscuit tones throughout with a drying aftertaste.
Learn more about your favourite drinks with CAMRA.
Supporting lifelong learning in beer, cider, perry and pubs through high-quality learner-focused content, carefully curated from trusted industry voices and our volunteer community.
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