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Good Chemistry - Becoming North

Brewed by Good Chemistry

Good Chemistry - Becoming North

CAMRA tasting notes

Coffee, black treacle and dark fruit aroma. Chocolate and vanilla flavours add to the complexity before a smooth bittersweet finish.

Dark Chocolate Smooth Coffee Red Fruits
Produced: Nov-Apr
Vegan Yes
Gluten Free No
Style: Strong Porter ABV: 6 Colour:

Beers brewed by Good Chemistry

Good Chemistry - Natural Selection

Produced: Dec-Dec

Bristol

Session Pale Ale

ABV: 4%

Good Chemistry - Kokomo Weekday

Produced: Regularly Brewed

Bristol

Session Pale Ale

ABV: 4.3%

Good Chemistry - Time Lapse

Produced: Regularly Brewed

Bristol

Session Bitter

ABV: 3.8%

Good Chemistry - High Plains

Produced: Dec-Dec

Bristol

Premium Pale Ale

ABV: 4.6%

Good Chemistry - Full Circle

Produced: Dec-Dec

Bristol

Session Pale Ale

ABV: 4.1%

Good Chemistry - Pure Optimism

Produced: Dec-Dec

Bristol

Session Pale Ale

ABV: 4.2%

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