Located in a surprisingly remote part of the south Cambridgeshire countryside, this Queen Anne period pub offers a warm welcome. The interior has exposed oak beams, with two fires, including a large inglenook featuring a wood-burning stove. A comfortable restaurant offers home-made traditional pub food and specialises in fresh fish and chips, and homemade steak and kidney puddings and pies. One changing beer is stocked (a seasonal beer from Sharp's).
Awards
Branch Pub of the Year 2012.
Historic Interest
Built as a Dower House to the local manor in 1701, in 1890 it became an ale house called the Darby & Joan, named after the local plough horses. It was fully licensed in the 1960s.
This Pub serves 1 changing beer and 2 regular beers.
Pig & Abbot, Abington Pigotts
Changing beers typically include: Sharp's (seasonal)