A large stone building, formally a china clay warehouse, it changed name from the China House in April 2018. Situated on the edge of Sutton Harbour, with views of the Barbican and marina. The vast interior has been subdivided by large wooden posts and beams into smaller, more intimate areas. Two balconies overlook the harbour, the lower one serving as a smoking area. There is also a large patio area. Food is available all day from 1200 to 2200. Real ale is no longer available here; however, a small range of Thornebridge bottled beers are available (not RAIBs).
Historic Interest
Grade-II listed 1/5/75, interior and exterior listed. List Entry No 138 6423, Legacy System No 473810. Large warehouse, now a public house. 1650 by John Rattenburg, extended late C20. Plymouth limestone rubble walls; new dry slate hipped roof. Large rectangular plan plus C20 wing at rear centre. EXTERIOR: 2 storeys; 9-window range, the 3 centre windows now sheltered under an open gabled balconied projection. C20 windows and doors. Left-hand return has a blocked round-arched opening towards the rear. INTERIOR: C17 features survive in the end walls including a blocked chamfered fireplace and the remains of a winder stair at the left-hand end. There is a segmental-arched fireplace at the other end. There are some re-used original oak roof trusses with curved feet, lapped and dove-tailed collars and evidence of threaded purlins. HISTORY: 1667 bought by Harbour Commissioners and used as victualling and naval storehouse; 1697 became a gun wharf for Board of Ordnance; 1756 adapted as a naval hospital; 1768-74 was the factory of William Cookworthy, 1st maker of porcelain in England (1st patent 1768). Despite conversion, this building makes a positive contribution to the character of the harbour area, an early example of a warehouse in England, and its interest is enhanced by its leading role in the development of porcelain manufacture.
Miller & Carter Steakhouse, Plymouth
Source: National