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Wimbledon

Unit 8, College Fields Business Centre, 19 Prince Georges Road, Colliers Wood, SW19 2PT (View on Google Map) 02036749786 enquiries@wimbledonbrewery.com Website
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Description

Wimbledon Brewery began production in SW19 in 2015 with master brewer Derek Prentice (previously at Young’s and Fuller’s) at the helm of a brand new 30-barrel plant. By 2018 the brewery had added 180 barrels of extra fermenting capacity. The brewery has won multiple global and national awards including the International Brewing Awards Overall Champion Beer 2019. Some beers are inspired by the original Wimbledon Brewery (destroyed by fire, 1889). Keg and canned beer are unfiltered, live, unpasteurised and vegan.

9 Regularly Produced Beers

Wimbledon - Common Pale Ale

Produced: Regularly Brewed

Colliers Wood

Session Bitter

ABV: 3.7%

Wimbledon - Quartermaine IPA

Produced: Regularly Brewed

Colliers Wood

British IPA

ABV: 5.8%

Wimbledon - Phoenix London Porter

Produced: Nov-Jan

Colliers Wood

Session Porter

ABV: 4.8%

Wimbledon - SW19

Produced: Mar-Oct

Colliers Wood

Session Blond Ale

ABV: 4%

Wimbledon - Copper Leaf

Produced: Oct-Apr

Colliers Wood

Red Ale

ABV: 4%

Wimbledon - XK Mild Ale (Limted Release)

Produced: Sep-Oct

Colliers Wood

Mild

ABV: 3.3%

Wimbledon - XXXK Vintage Ale (Limited release)

Produced: Regularly Brewed

Colliers Wood

Barley Wine

ABV: 12.5%

Wimbledon - Gold Standard

Produced: Sep-Oct

Colliers Wood

Session Golden Ale

ABV: 3.4%

Wimbledon - Bitter

Produced: Nov-Dec

Colliers Wood

Session Bitter

ABV: 4%

Tours

Wimbledon - Brewery Tour

Usually first Saturday afternoon of the month, Booking required. See website.

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