Located at the centre of this rural village, in the north-western outskirts of Stockton, and where a strong community spirit continues to prevail. The Smiths is a typical late-Victorian pub, recently refurbished, and which manages to satisfy both drinkers and diners alike. It is everything a village local should be.
With experienced licensees since December 2017, there is now a renewed emphasis on cask ale, where two guest beers are served on a rotating basis. Recently featured beers include Three Borthers, Timothy Taylor, Hadrian & Border, Pennine.
The pub remains one of the few in the area to have retained a separate public bar, whilst the restaurant, converted from the original stables and blacksmith's workshop, offers good value quality food, including lunchtime and early bird specials, as well as Fish Friday and Sunday roasts.
There are real fires throughout. It has a large south facing patio area, a beer garden and a marqueee.
Besides quiz nights, varied entertainment nights also feature, as well as several charity events throughout the year.
Active Facebook page
Historic Interest
Typical late Victorian building, built at the end of a terrace of houses. The original blacksmith's workshop and stables now form the pub's restaurant
This Pub serves 2 changing beers and 0 regular beers.
Source: Regional
Cask Ale
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