Pubs & Clubs
Events
Beers & Breweries
Pubs & Clubs
Events
Beers & Breweries
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Welcome to Exeter & East Devon

There’s always something to get involved in at CAMRA – locally, regionally or nationally. If you enjoy beer, pubs and meeting new people then get involved, with a local CAMRA branch.

Exeter & East Devon

Popular Towns

Exeter

Exmouth

Tiverton

Dawlish

Crediton

Sidmouth

Honiton

Cullompton


Pubs & Clubs

Explore the best pubs and clubs in our branch. Find your next favourite spot for exceptional real ale and unforgettable atmospheres.

From historic pubs to local members’ clubs, discover the heart of the branch's community social scene.

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Published on 12-02-2018
Open
Ashill Inn
Pub, in Ashill (Devon)
2 Changing Beers
Red Lion Inn. (Pub, External). Published on 10-07-2013
Open
Red Lion Inn
Pub, in Axminster
1 Regular, 2 Changing Beers
Pony & Trap. (Pub, External). Published on 16-07-2013
Open
Pony & Trap
Pub, in Cullompton
3 Regular, 5 Changing Beers
Weary Traveller. (Pub, External). Published on 14-01-2014
Open
Weary Traveller
Pub, in Cullompton
2 Changing Beers
White Hart Hotel. (Pub, External). Published on 14-01-2014
Open
White Hart Hotel
Pub, in Cullompton
1 Regular, 2 Changing Beers

Breweries

Embark on a journey through the local breweries that are the backbone of our branch's ale heritage.

Discover small-batch artisans and historic establishments crafting exceptional real ale, cider, and perry.

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Newton St Cyres, EX5 5AX
Branscombe, EX12 3DP
202 High Street, Exeter, EX4 3EB
Haye Farm, Haye Lane, Musbury, EX13 8ST
The Warehouse, Haven Road, Exeter, EX2 8GR

Latest News from South West

21 up for Harry

This spring marks a double celebration for one of Somerset’s best-loved independent producers, as Harry’s Cider toasts 21 years in business alongside the first anniversary of its popular shop and taproom. Founded in 2005 by Harry and his son Toby, the family run cidery has grown from a small farm diversification project into a nationally recognised name, known for its characterful, small-batch ciders made using 100 per cent cider apples and traditional methods.

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