Pubs & Clubs
Events
Beers & Breweries
Pubs & Clubs
Events
Beers & Breweries
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Welcome to Exeter & East Devon

There’s always something to get involved in at CAMRA – locally, regionally or nationally. If you enjoy beer, pubs and meeting new people then get involved, with a local CAMRA branch.

Exeter & East Devon

Exeter & East Devon

The branch covers the area from Dawlish in the South, Spreyton in the West, through to the borders of Somerset and Dorset. The branch holds monthly meetings and has a well supported and healthy social calendar. A Beer Festival is held in mid January.

Popular Towns

Exeter

Exmouth

Tiverton

Sidmouth

Dawlish

Crediton

Honiton

Cullompton


Pubs & Clubs

Explore the best pubs and clubs in our branch. Find your next favourite spot for exceptional real ale and unforgettable atmospheres.

From historic pubs to local members’ clubs, discover the heart of the branch's community social scene.

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Published on 12-02-2018
Open
Ashill Inn
Pub, in Ashill (Devon)
2 Changing Beers
Red Lion Inn. (Pub, External). Published on 10-07-2013
Open
Red Lion Inn
Pub, in Axminster
1 Regular, 2 Changing Beers
Pony & Trap. (Pub, External). Published on 16-07-2013
Open
Pony & Trap
Pub, in Cullompton
3 Regular, 5 Changing Beers
Weary Traveller. (Pub, External). Published on 14-01-2014
Open
Weary Traveller
Pub, in Cullompton
2 Changing Beers
White Hart Hotel. (Pub, External). Published on 14-01-2014
Open
White Hart Hotel
Pub, in Cullompton
1 Regular, 2 Changing Beers

Breweries

Embark on a journey through the local breweries that are the backbone of our branch's ale heritage.

Discover small-batch artisans and historic establishments crafting exceptional real ale, cider, and perry.

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Mathayes, Luppitt, Honiton, EX14 4SA
The Store, Little Bicton Place, Exmouth, EX8 2SS
Unit 3, Woodlands Business Park, Burlescombe, Tiverton, EX16 7LL
Branscombe, EX12 3DP
Hatherland Mill Farm, Lower Washfield, Tiverton, EX16 9PG

Latest News from South West

How brewing is meeting the climate challenge

I’ve been tracking how breweries are making themselves more sustainable for five years. In 2021, it was already pretty standard for brewers to send their spent grain to local farms for animal feed and the installation of solar panels was getting commonplace, for example. But since then, the way breweries take action to become more climate resilient has noticeably shifted up a gear. With the UK experiencing significant stifling heatwaves already in 2026, it feels like this hasn’t come a moment too soon.

Read more
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